The opening of the restaurant was scheduled after the final exams.

Of course, Xia Xibei was able to handle the final exams without much effort.

She didn’t go to other activities, nor did she spend any time preparing for the exams. Instead she put all her efforts into opening the restaurant.

So, the day after winter break, the restaurant opened.

The location was relatively private, not on the side of the road or in a busy commercial area.

If other restaurants were opened in such a secluded place, there may not have been many customers.

However, the original intention of opening this restaurant was not to be popular, but to take the route of less is more.

Besides, there would often be celebrity guests here in the future. What if they were discovered by ordinary guests?

This restaurant did private dishes. When the time came, guests had to book in advance.

The day of the opening, they did not announce it to the public at all, but only privately invited some friends to come over.

Although there was little time to prepare for the restaurant opening, as long as there was money, you could get everything done.

The people worked together, tables and chairs were set-up, and staff training and everything else was all taken care of in one step.

Even the security system was set up by Tang Luo herself.

On the opening day, there were many customers.

The staff here were newly recruited, and chosen for their handsomeness and beauty.

After emergency training, the staff signed various confidentiality agreements before officially starting work.

Since the restaurant was different, their wages were also different, and much higher than similar jobs outside.

With such a high salary, who dared to mess around?

Therefore, when they saw so many stars, the employees held back their surprise and entertained the guests seriously.

It was really exciting to see so many stars up close.

Even if you didn’t follow the stars, who could stay calm when you saw these handsome men and women who only appeared on TV in person?

However, when they thought about the salaries, their restlessness calmed down.

Xia Xibei, Tang Luo, and Song Jiaren were on the sidelines, exchanging pleasantries with the guests and supervising the staff’s service to see where there was a problem and to deal with it immediately.

In the kitchen, Zhuang Xiao’ai was the chef, directing a few cooks and some helpers to work quickly and efficiently.

They had rehearsed before and knew how to handle it, so the kitchen served the food quickly and without problems.

Things were in order on both sides and very well organized.

Xia Xibei was relieved to see that nothing went wrong.

After the lunch, there were only a few minor problems, nothing major.

The guests were so satisfied with the food that they left with smiles on their faces.

In the afternoon, Chang Qianzi came with Xia Qingxun.

As Xia Xibei’s family, how could they not come?

“It’s really nice!”

Chang Qianzi looked at the somewhat classical decoration and the well-trained staff, and couldn’t help but feel emotional.

She had heard Xia Xibei talk about opening a store before, but to her surprise, it had only been a week or so, and she had actually opened the place!

This speed was simply amazing!

“Mom, brother.” Xia Xibei greeted them with a smile and brought them into a private room. “You guys sit down first, I’ll have them bring some food over.”

“There’s no rush.” Chang Qianzi took her hand. “Is there anything I can do to help?”

“No need-”

Xia Xibei’s words ended abruptly and she said instead, “Actually, how about you become the manager here?”