Gourmet Food Supplier

When Zheng You was looking at it, Yuan Zhou had just picked up the pigeon and was preparing to clean it again.

Even though the pigeons bought by the chef's Association had been cleaned very well, they still couldn't meet Yuan Zhou's requirements. Therefore, Yuan Zhou had to clean them again by himself.

Or rather, Yuan Zhou did the same to all the ingredients.

The first thing he did when he got it was to wash it and drain it dry. He would only be at ease when he did it himself.

As for the other chefs who saw Yuan Zhou cooking in this way, they all had different feelings in their hearts. However, they all became more cautious when cooking.

After all, Yuan Zhou's attitude of cooking made the hearts of these chefs, who had heard that Yuan Zhou didn't know how to cook Guizhou cuisine and cloud cuisine, palpitate a little.

However, Zhou Shijie and Zhang Yan didn't pay much attention to Yuan Zhou and just started to chat by themselves.

The two of them were not worried about Yuan Zhou at all and thus didn't need to watch him.

"Look at these two. They're as smart as monkeys. None of them came." Zhang Yan looked at the chefs from Yun province and GUI province and said discontentedly.

"What are they doing here? if they win, they might offend me, but if they lose, it has nothing to do with them as a whole. It's the best of both worlds." Zhou Shijie said with a smile.

"You don't put your mind on cooking, you only know how to do these things." Zhang Ji said in a disappointed tone.

"People nowadays are all impetuous. Putting aside the talent in cooking, there are too few people who are as serious as little Yuan." Speaking of this, Zhou Shijie let out a sigh.

"Less of these boring matches and more sincere exchanges. That's more like it." Zhang Yan didn't try to avoid the question. He directly pointed at the other chefs in the competition except for Yuan Zhou.

Zhang Yan and Zhou Shijie were both experienced people. How could they not know what these people were thinking when they came here? if not, they would never allow these people to disturb Yuan Zhou when he said he would beat them up personally.

Nowadays, the number of people who could calm down could be counted on one's fingers. Because of this, Zhou Shijie treated Yuan Zhou as his own junior and cared about him.

"I heard that little Yuan only sleeps five hours a day and practices his cooking skills in the remaining time." Zhou Shijie sighed.

"The body of a young man can take it, but I have to say that I should sleep more." Zhang Yan first affirmed Yuan Zhou's attitude and then said.

"I've already advised him on this matter. Little Yuan has his own ideas, so it's good to work hard while he's still young. Who knows, we might be able to see a miracle in the cooking world." Zhou Shijie said with a smile.

"Then this old master will take care of these miscellaneous matters." Zhang Ji said in a rare calm tone.

"Of course." Zhou Shijie nodded his head.

The two of them chatted and looked up from time to time. Two hours passed quickly.

Just as Yuan Zhou started to cook, the fragrance had already pervaded the entire restaurant.

However, it was not the chefs who were in pain, but the reporters.

"This is too F * cking fragrant. I don't think I had lunch."

"I've always heard that boss Yuan's cooking is delicious. Now I believe it. "

"Hehe. You guys don't understand. This is just a small matter. I've been to Yuan Zhou's restaurant before. That's where the food is really fragrant." The man wiped his drool and raised the camera again.

"Don't say anymore. Just smell it. If I think about it again, I'm afraid I won't be able to hold back and snatch it."

"Right, let's just focus on the interview." After saying that, the man swallowed his saliva and stared at Yuan Zhou with an even more solemn expression.

"Peng," Yuan Zhou opened the lid of the heavenly numb Mandarin Duck and pigeon soup and a strange fragrance slowly spread out. He then said,""Time's Up, I'm done. "

"I've already finished it. I was just waiting for you to say it. " Zheng You was not to be outdone. He lifted the lid of his soup pot and said.

"You've finished all of them?" Gu Shan looked at Yuan Zhou suspiciously and asked.

"You don't have eyes. Can't you see for yourself?" Master Cheng said angrily.

Master Cheng was not happy now because Yuan Zhou still refused to let him cook. Just when he was blaming himself for not having good enough cooking skills, he directly retorted when he heard someone else's words.

"I ... Master Cheng, you ..." Gu Shan's face instantly turned red with anger. He pointed at master Cheng and didn't say anything.

"Alright, please come and take it away." Yuan Zhou interrupted master Cheng, who was about to continue his rebuttal. Then, master Cheng immediately went over to Yuan Zhou.

He then pushed aside the waitress who was supposed to serve the dishes.

"I'll do it, I'll do it," While saying that, master Cheng carried one plate in each hand to the table that had just been set up in the middle.

Because this was an exchange, there was no judgment or anything. After they were done, they would eat each other's dishes and then comment.

Therefore, when master Cheng carried the dishes to Yuan Zhou, he directly carried them to the other party and the other party also put the dishes in front of Yuan Zhou.

When Yuan Zhou and the remaining 12 people returned to the table, the remaining people were stunned when they saw the dishes on the table.

The first dish was Zheng You's heavenly numb Mandarin Duck pigeon soup. The dish had to look like a pair of mandarin ducks playing in the water.

Zheng You's dishes were still the same. There were two stewed pigeons floating in the clear water on a Lake-shaped plate. They were even decorated with carved lotus flowers and green Lotus leaves. They looked very beautiful. Of course, this beauty was only seen when Zheng You's dishes were alone.

That's right. When he placed the dishes on the table, master Cheng had deliberately placed the same dishes in pairs so that they would look more impactful and comparable.

Compared to Yuan Zhou 's, Zheng You's Mandarin Duck didn't look like a Mandarin Duck, but more like a hairless pheasant. It wasn't as agile as Yuan Zhou' s. The clear soup also looked turbid.

Even the Lotus flowers decorated by Yuan Zhou seemed to be alive and carried the fragrance of lotus flowers, while Zheng You's seemed to be fake.

This time, Zheng You's face darkened by half. On the other side, Gu Shan's face was even worse. Two plates of money cloud legs were placed together. One was a rose that had been cut open for a good reason, while the other was a wilted flower. There was no comparison at all.

"We seem to be using the leg of a pig." Gu Shan gritted his teeth and muttered.

That's right, the cloud leg was prepared by the chef's Association. In order to ensure fairness, even the leg was from a pig.

The 12 chefs looked at Yuan Zhou's cooking and then at their own cooking. All of a sudden, they fell silent.

It was still Yuan Zhou who said indifferently at the side,""Let's try it. "

After saying that, Yuan Zhou directly picked up the chopsticks and started to taste the dish without even sitting down.

Yuan Zhou was different from the others when he ate. He had no expression on his face and ate very seriously. Even if these dishes were obviously not as delicious as the ones he cooked, he still ate very seriously.

It was because Yuan Zhou had long learned to respect food from his own rules.

On the other side, the chef also picked up his chopsticks and began to eat, hoping that he might just be an embroidered pillow.

As soon as the dishes entered their mouths, the expressions on these chefs 'faces became complicated. Not only the color and fragrance, but the taste was also more delicious than the dishes made by the locals of Yun and GUI provinces.

While eating, he couldn't help nodding his head and praising the taste in his heart. At the same time, he didn't forget to mumble that Yuan Zhou was too hypocritical.

After head chef yang had taken a few mouthfuls, he noticed that Yuan Zhou was still eating their dishes seriously. Instantly, he shouted with both embarrassment and anger,""Didn't you say that you don't know how to cook Guizhou and cloud dishes?"

Head chef yang was embarrassed because his dishes were not on the same level as Yuan Zhou 'S. He was also angry because Yuan Zhou was lying to him. Didn't he say he didn't know how to cook?

……