Gourmet Food Supplier

"Thank you for your well wishes, but I've looked at the rules here. I wonder if my method is in line with the rules?" Jiang Yang turned his head and looked at Zhou Jia.

"Wait a minute, I'll ask the boss." Zhou Jia said unhurriedly.

"As long as the customer agrees, it's fine." Yuan Zhou's voice was transmitted through the face mask.

"Does everyone agree?" Zhou Jia nodded and then looked at the customer seriously and asked.

"I agree. Why wouldn't I agree? this is a good thing." The customers expressed their opinions one after another.

"Okay. 43 servings of kun Caixin, 96 RMB for one serving. The total is 4128 RMB. Would you like to pay by cash or bank transfer?" Zhou Jia said.

"Bank transfer, thank you." Jiang Yang took out his phone and said.

"So it's your birthday. I was wondering what it was." Master Cheng relaxed.

"But I feel that the name Jiang Yang is a little familiar." This thought flashed across master Cheng's mind. He didn't think too much about it and then concentrated on watching Yuan Zhou cook.

"Wait, I still have to order my own food. A serving of Jinling grass, a serving of cold cowpea, and a serving of stir-fried White Lotus. I prefer to eat vegetables." Jiang Yang explained after ordering.

"Alright, please wait a moment." Zhou Jia didn't express any opinion on that. She just confirmed that she had received the money and then left.

Indeed, Zhou Jia didn't find it strange. After all, there were so many weirdos in Yuan Zhou's restaurant. It was normal for Jiang Yang to eat vegetarian food.

Since there were forty-three servings, Jiang Yang went to the line outside the restaurant to ask about the customers.

As soon as they heard that they were here to celebrate Jiang Yang's birthday and that it was Yuan Zhou who asked them to come here, the customers all agreed. After all, he had asked for their consent first.

"The first plan is a success." Jiang Yang came back and sat in his seat, paying close attention to Yuan Zhou serving the dishes.

The first dish that Yuan Zhou ordered was Wu Hai 's. Naturally, Wu Hai's dishes were big fish, big meat, and vegetables that were rarely seen.

The most vegetarian dish would probably be Yuxiang shredded pork. After all, there were green bamboo shoots in it.

"It's all meat. It's too greasy. " Jiang Yang looked at the bright-colored Dongpo pig knuckle, red braised pork, and translucent beef slices, and was a little speechless.

Jiang Yang saw Zhou Jia carrying the tray to Wu Hai's restaurant.

However, when Jiang Yang turned his head to look at Wu Hai, Wu Hai happened to see him. Wu Hai touched his small mustaches and nodded his head as a greeting.

"This man is the artist. He does look like he's in the art industry. He doesn't care about his appearance." Jiang Yang nodded his head with a gentle expression as he thought to himself.

After that, Jiang Yang turned his head and looked at Yuan Zhou seriously, waiting for him to stir-fry the cabbage core.

"I wonder which region's Caixin this chef Yuan will use. I wonder if it's from Guangzhou or Ningxia." Jiang Yang guessed.

However, he didn't let Jiang Yang wait for too long. Yuan Zhou bent down and opened the cabinet under the Azure stone countertop. Then, he directly took out a basket that contained neatly arranged cabbage cores.

"It's actually a Shanghai variety with a slice of vegetable heart. This really came without any effort. Do you know this vegetable heart as well as I do?" Jiang Yang recognized the cabbages that Yuan Zhou took out at first sight and felt quite proud in his heart.

Jiang Yang's small eatery was located in Shanghai, so he was very familiar with the food there. He was also good at making the core of the dish.

Both sides knew how to do this, so it was even easier in comparison.

"The stem of this sliced cabbage is long and thin, and the color is light green. The quality of this species of cabbage is excellent. It is delicious and has little fiber. The texture belongs to the tender and crisp kind. It does taste very good. Head chef Yuan has good taste." Jiang Yang thought.

"But it's even harder to clean because the pebbled handle is delicate and easily injured." Seeing Yuan Zhou directly go into the pan and start to stir-fry, Jiang Yang looked forward to Yuan Zhou washing the dishes even more.

Jiang Yang stared at Yuan Zhou with a burning gaze. Naturally, master Cheng noticed him again and felt a little puzzled.

"Why does this guy always look at master Yuan?" Master Cheng looked at Jiang Yang with dissatisfaction.

"Wait, I seem to have seen this side profile somewhere before?" Master Cheng turned his head and happened to see Jiang Yang's side face. He instantly felt that it was very familiar.

"His name is Jiang Yang, and he sounds familiar. He must be a chef." Master Cheng made a reasonable guess.

"Since he's a chef, he doesn't look like he's here to provoke us. Could it be that he's also here to acknowledge me as his master?" Master Cheng immediately became nervous.

No one else knew that master Cheng was nervous. Only Zhou Jia found that he kept looking at the new customer today.

However, it was working hours now, so Zhou Jia didn't ask him immediately.

Jiang Yang, however, didn't notice that he was being stared at. He was still staring at Yuan Zhou seriously.

In fact, he was right. Yuan Zhou indeed didn't prepare so many processed Caixin. After all, he needed to prepare too many ingredients every day. Naturally, he couldn't prepare a lot of each.

Yuan Zhou personally carried out the last portion of stir-fried cabbages and put it in front of Jiang Yang.

"Happy Birthday, please enjoy your meal." Yuan Zhou's voice came out from the face mask.

"Thank, thank you." Jiang Yang was stupefied for a moment. He didn't expect that Yuan Zhou would personally deliver it to him.

"Yes." After a nod, Yuan Zhou turned around and went back to the kitchen to continue cooking.

"Although head chef Yuan is young, he still looks like a master. It's just that those critics are exaggerating things. It's not good for head chef Yuan." Jiang Yang thought.

That's right. In Jiang Yang's opinion, Yuan Zhou's culinary skills must be great. However, those who were flattering him were definitely the best. For example, Lei ti.

Lei ti described Yuan Zhou as an unattainable genius, which was something Jiang Yang disagreed with.

"You must know that there aren't many chefs like me who love peaceful solutions. Those people have caused a lot of trouble for head chef Yuan." Jiang Yang recalled those magazines that praised Yuan Zhou and sighed inwardly.

"That's good too. I'll give head chef Yuan some advice later." Jiang Yang made up his mind.

Before Jiang Yang could taste the cabbage core that had just been delivered, Yuan Zhou had already started to process it.

The system put the heart of the vegetable in a small cupboard. When it was opened, it was full of green, and there was a warm light shining on the leaves.

Jiang Yang, who had good eyesight, could even see the tiny water droplets on the leaves. Those were the dewdrops left behind by the vegetables picked in the morning.

"There's no yellow leaves at all, and it's very clean?" Jiang Yang frowned.

Yuan Zhou didn't care about the doubt in Jiang Yang's heart. He directly used a bamboo clip to pick up three servings and put them into the vegetable basket at the side. Then, he took them to the side of the sink and prepared to wash them.

That was because Yuan Zhou had long been used to working alone in the kitchen, starting from washing the dishes.

However, as the customers were waiting to eat, he made each step very fast, extremely fast. For Yuan Zhou, he could finish the three servings of vegetable hearts in less than three minutes from washing to putting them into the pot.

Jiang Yang, who was standing nearby, only saw Yuan Zhou put the vegetable basket into the sink and then turn on the tap. In less than two minutes, Yuan Zhou had already washed the vegetables three times.

That's right, three times, because Jiang Yang saw Yuan Zhou change the basket of the vegetables three times. Moreover, the center of the vegetables was getting brighter and greener as he washed them.

"I'm afraid that head chef Yuan has some special ability to wash vegetables!" Jiang Yang muttered in disbelief as he thought of the superheroes that were flying all over the world.

Master Cheng indicated that he had already seen through Jiang Yang ...

……