Gourmet Food Supplier

2568 The min cuisine Association's alternative preparation



He estimated that it was about half an hour later. Under Xiaowang’s eager gaze, Zhan Changfa walked out of the office. When he came down, he saw the car waiting outside the building. It had been arranged long ago.

At the 29th minute,”ta ta ta” sounds of hurried footsteps could be heard from the main hall. Not long after, two very distinctive figures could be seen.

One was short and chubby, while the other was tall and thin. They did look like fat and thin monks, but not as exaggerated.

“Phew …”

The two of them each carried a small bag and ran in front of Zhan Changfa. They only had to say “Hello, President” before they were called into the car.

Xiang Yang and Wu kun only managed to catch their breath after the car shot out like an arrow.

It couldn’t be helped. The president had said that he would give them half an hour, so it was half an hour. If it was one more minute, they would start to doubt their lives.

Many people in the Association secretly gave the president a nickname, monk Zhan, which meant that he could chant Scriptures like Tang Sanzang. In order to save their ears from the pain, the two Xiangyang people drove with all their might. They parked the car in the underground garage and then ran out of the building. To be honest, they hadn’t run like this in many years. It was really too tiring.

In the past, they were given an hour’s time and it wasn’t particularly rushed. The only thing worth rejoicing was that they were all in the branch stores not far from the Association. Otherwise, they really wouldn’t have been able to make it.

“I say, you guys are so young, why are you so lacking in physical strength? head chef Yuan is now advocating the concept of a chef having a healthy body. You guys can’t drop the ball. Hurry up and focus on training. Otherwise, how can you have the cheek to ask head chef Yuan to be your master?”

Zhan Changfa noticed that the two of them were as tired as dead dogs. Their facial features were ordinary, but after such a struggle, they were drenched in sweat. It was a little painful to the eyes, so he reminded them.

Ever since Yuan Zhou met Wang Jike, they had been in contact. Apart from exchanging cooking skills, they also exchanged experiences.

The direct beneficiaries were Huang Fei, Liu Li, and a few others. They had no choice but to enjoy the good things first. After all, Wang Jike’s biological son, Wang Qiang, was among their little friends.

He should be her biological son, right? In fact, Wang Qiang wasn’t too sure, because he really couldn’t bear such deep fatherly love. He always felt that he had given it to him as a gift when he was paying for the talk.

In addition, Huang Fei’s master or parents, hang Tian, had entrusted the management power to Wang Jike, so Wang Jike was even more impolite when he did it. Even deep suffering was not enough to describe their feelings.

Yuan Zhou didn’t publicize his new health concept, but with his current status, his every move was naturally noticed by people. The concept of a chef should have a good body was eventually spread out.

Not only did many chefs of the cuisines that Yuan Zhou had accepted in-name disciples imitate him one after another in order to be closer to Yuan Zhou at some point in time, but also those cuisines that had not yet had the chance to accept in-name disciples had more or less begun to implement this rule.

The two of them were also wronged. Ever since they knew that they had been selected as Yuan Zhou’s in-name disciple candidate, they were just waiting for Yuan Zhou to take in a in-name disciple and go through it. It was a matter of fact that there were no problems. Therefore, the two of them began to exercise, starting from running a mile.

It couldn’t be helped. Ever since they graduated, they had not run too far. There were subway trains, public buses, and bicycle-sharing cars. They had their own car, so naturally, they could not walk. However, although there was a sense of urgency, things had to be done step by step, right?

This time, Zhan Changfa had been too anxious. Xiang Yang and Wu kun, who were only used to jogging for one kilometer, naturally couldn’t handle it.

“Guild leader, this was an accident. We’ll be more careful next time. Moreover, we’ve been training our bodies ever since you said so. Don’t worry.” Wu kun had a polite yet awkward smile on his face.

Zhan Changfa was indeed doing this for the good of the two of them and the Fujian cuisine. However, his words were a little piercing and a little hard to digest. However, everyone had already gotten used to the way he spoke, so they could still accept it.

Although Xiang Yang’s name was bright and sunny, he was actually a serious and inflexible person. He and Wu kun had been friends since they were young. Usually, Wu kun, who was more sociable, would be the one to speak. Xiang Yang was only responsible for nodding in agreement.

As soon as Wu kun finished speaking, the short and chubby Xiang Yang immediately nodded in support.

Zhan Changfa didn’t think so much. When he knew that Xiang Yang and Ming Shu were working out by themselves, he immediately felt much more relaxed. Then, he began to pour in a lot of gossip about Yuan Zhou. He was trying his best to make sure that he could leave a good impression on Yuan Zhou on their first meeting.

Xiang Yang and Zhan Changfa had heard this for many times. Every once in a while, Zhan Changfa would say it again. However, at this time, they didn’t get impatient. Instead, they listened to him seriously. Everything about Yuan Zhou was worth being cautious about.

As long as the speed was fast enough and the posture was cool enough, there would definitely be time. Zhan Changfa and the others were an example. By the time they sat down in the departure hall, there was still an hour before the plane took off. It could be said that Zhan Changfa’s calculation was quite precise. He only spent a total of an hour from start to finish.

Xiang Yang and Wu kun had already found out that Yuan Zhou was going to serve new min cuisine today on the way there. They also knew that they were going there to set the quota for the in-name disciple of min cuisine. Therefore, they appeared to be very excited. Even Xiang Yang’s originally serious face couldn’t help but reveal a smile. Although it was a smile that could scare the children next door to tears, it also fully illustrated their excited mood.

This kind of happy state continued until the three of them got on the plane. On the contrary, as the plane took off, they were even more excited as they got closer and closer to Chengdu.

As for Zhan Changfa, he didn’t care. He was also very excited, mumbling to himself. If you got close, you could hear him say,””I definitely won’t be able to eat the ‘Buddha Jumps Over the Wall’ today, but I can ask head chef Yuan when I can have it today. No matter what, I have to have a meal before leaving. I also heard that head chef Yuan’s Phoenix-tail prawns are also top-notch. I wonder how it tastes compared to the Dragon body and Phoenix-tail prawns of our min cuisine. Why don’t we order both of them? also, I have to have a serving of the bird’s nest conch slices that reflect the cutting skills of min cuisine. I can also learn and broaden my horizons.”

Such words were said while Zhan Changfa was still on the plane. Zhan Changfa was already thinking about what dishes he would like to eat to satisfy his teeth. As a chef of min cuisine, there was nothing wrong with Yuan Zhou thinking about eating other people’s min cuisine to satisfy his teeth. On the contrary, he felt that it was a matter of course.

When Zhan Changfa and the others were on the plane heading to Chengdu, after a whole morning of gathering strength, the lunchtime of master chef Restaurant was about to begin. As usual, the street was packed with people. Although everyone was very conscious, there were always two rats in the crowd. Therefore, the street office with red armbands and Zhou Yu leading a group of urban management officers to assist in patrolling the crowd.

When it was 12 o’ clock, lunchtime officially started, and it immediately ignited everyone’s enthusiasm.

……

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